Step out of bustling suburbs and into the warm and charming PJ’s Enfield and be you’ll feel like you’re stepping into the heart and soul of traditional country Ireland into another era of time…
Built with timber and stone and furnished with a warm, glowing fireplace, the fit-out of PJ’s Enfield is reminiscent of a traditional Irish country cottage pub complete with lamb holes, sturdy oak barrels, large stone archways and long wooden benches. Enjoy some delectable traditional Irish pub fare from a menu created by our Executive Chef Ronny Ghantous, and internationally acclaimed Irish born chef Darren Simpson, sip a pint of crisp cold Guinness by the fire, or join in on some weekend fun with our live weekly bands Friday & Saturday nights.
No matter what mood you’re in, PJ Gallagher’s Enfield will spoil you for choice.
T’was the 1840s, potato famine & disease were savage. The Irish population was left badly ravaged. Fever and dysentery were relieved only by a Cholera particularly bad throughout the Limerick area. Sailing on board the John McIver, fleeing famine and disease was the family of Gallagher – Lawrence, wife Honarah, and his brother John set off for a new land in 1851, taking naught but the very clothes they wore. John and Lawrence embarked for a distant shore heading for New South Wales, the Sydney Town colony. 6-month-old Mary did not last the journey. Once on shore in a vast new land the Gallaghers became a prosperous clan. Established in Maitland, until in 1854, the Gallaghers moved to south of Dungog in search of more.
In 1853, Lawrence fathered a son, John James, or ‘J.J.’ as he was to become. A great entrepreneur, J.J. travelled as a young man selling utensils and clothing with his horse and a van. J.J. travelled through Dungog, Stroud and the Manning River returning back through Wallamba and Bulladealah. In the 1870’s near Larry’s Flat, J.J. bought land abound with the hope of establishing a new and prosperous town, now known as Krambach. The Gallaghers poured in, Lawrence and John bought all their kith and kin. He built the first post office in 1881, a general store, slaughterhouse and butchery were to come In 1879. J.J. became a married man marrying a girl of Moy, named Mary AnneJ.J. then built the town’s first hotel and established a large and loyal clientele. For over a decade, Krambach thrived til the railway was built and the population declined. The hotel was then run by Austin, J.J’s son, thence Brian, J.J.’s grandson, took over the hotel’s run and so tis a tale began in woe and poverty. But a fair land and hard work ended misery. A dynasty began with brothers Lawrence and John and 1000s of pints shared continues four generations on.